Per-Acetic Acid Min 20% Grade

Per-Acetic Acid Min 20% Grade is one of the most powerful, efficient, and universal chemicals in sanitation, disinfection, and sterilization. This strong organic acid acts as a powerful oxidizer that exerts broad activity in antimicrobial activity, making it suitable for various uses within many industries dealing with food processing, healthcare, and water treatment. Minimum 20% concentration enables a high level of antimicrobial action but simultaneously warrants a stable, reliable solution.

Per-acetic acid is recognized to be very effective in killing bacteria, viruses, and fungi. It is ideal for environments that require the highest degree of hygiene and cleanliness. This can be specifically helpful where the traditional active disinfection agent may not work as well, or where rapid decomposition is favorable. The acid is normally used in sanitizing equipment for processing food and beverages, disinfection in healthcare settings, and in wastewater treatment facilities.

It is corrosive and has a strong odor; hence, it has to be handled with a lot of care. The storage of this product and personal protective equipment are also required due to the presence of many safety concerns and in order to sustain the effectiveness of the solution. The per-acetic acid solutions are normally stable; however, they might need special conditions of handling so that they can avoid decomposition.

Specifications and Features:

• Chemical Name: Per-Acetic Acid
• Concentration: Minimum 20%
• Appearance: Clear, colorless to light yellow liquid with a strong, pungent odor
• Applications: Sanitation and disinfection in food processing, healthcare, and water treatment
• Effectiveness: Broad-spectrum antimicrobial activity; effective against bacteria, viruses, and fungi
• Safety: Corrosive; requires careful handling with appropriate PPE and storage conditions
• Packaging: Available in various sizes, including industrial containers and smaller bottles for specific applications